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Ciabatti bread vine tomatoes salad onions olive oil balsamic vinegar touch of garlic
Pureed chick pees with a sesame seed paste with olive oil, lemon juice and garlic
Home made smoked fish roe pate
Chicken With Walnut (Cerkez Tavugu)
Shreded Chicken mixed with walnuts in a mayonnaise and garlic dressing
Russian Salad (v)
Carrot, peas and potatoes mayonnaise and yoghurt
Cracked wheat with chopped tomatoes, onion, parsley, and pepper in a lemon juice and olive oil dressing
Cucember mixed with yoghurt, olive oil, mint and a hint of garlic
Aubergine Salad (v) (Patlican Salatasi)
Baked aubergines with olive oil, lemon and a hint of garlic
Stuffed Aubergine (v) (Imam Bayildi)
Baked aubergine stuffed with mixed peppers onions tomato and garlic.
Spinach Tarator (v)
Fried spinach, yoghurt, garlic into a creamy dip
Carrot Tarator (v)
Pan fried grated carrots, blended with yoghurt, garlic made into creamy dip
Ayse Fasulye (v)
Green beans coocked in olive oil with onions and tomato
Cold Selection (v)
A delicious and substantial selection of cold starters
Soup of the day
Garlic Bread (v)
Fish Cake (Balik Kofte)
Hommade fish cakes seasoned chives and coriander accompanied by a creamy mango sauce
Funghi Dolce latte (v)
Garlic mushrooms in cream white wine and doice latte cheese sauce served from oven
mushroom stuffed with chicken pate, covered with golden bread crumps
Humus With Lamb
Strips of fillet of lamb grilled and served on a bed of humus
Lamb Liver(Ciger Kavurma)
Succulent pieces of lamb liver fried with onions and tomato
Mushed potatoes with hint of spices covered with vermicelli and deep fried.
Deep fried bread crumbed mozerella, served with dip
Turquoise Prawns (Karides Guvec)
Oven baked prawns in tomato, mushroom, green pepper and onion sauce with a hint of garlic topped with gruyere cheese
Deep fried fillo pastry filled with prawns served with salad and dip
Fried battered rings of squid served with a tartare sauce
Muska borek (v)
Deep fried filo pastry filled with feta cheese, spinach and pine kernels
Chick peas, cracked wheat with fresh coriander spices shaped into balls and fried, served with a plain yoghurt dip
Turkish Sausage (Sucuk)
Spicy Turkish sausage chargrilled and served with salad garnish and our home made herb dressing
Kubbe (Icli Kofte)
Deep fried bulghur shell stuffed with minced lamb, served with salad.
Slices of grilled goats cheese served with salad garnish and our home made herb dressing
Lean minced lamb mixed with onion spices and herbs oven baked in a tangy tomato and herb sauce with mozzarella.
Succulent small cubes of lamb marinated in herbs chargrilled on wooded skevers served with tortilla bread and salads.
Fried chicken wings, served with tomato sauce.
Brochette of Scallops
Seasoned skewered scallops grilled and served with a lemon risotto
Cozze di mare
Fresh pan fried mussels with spring onions and peppers served in a white wine, garlic and chilli and tamatoe sauce
A delicious and substansial selection of hot starters
Our popular oven baked layered aubergine, courgette, potato, mushroom, peppers and tomato topped with creamy bechamel sauce and cheese served with rice and mixed salad
Stuffed Aubergine (Imam Bayildi) (v)
The famous Mediterranean dish of baked aubergine stuffed with mixed peppers onions tomato and garlic served with rice and mixed salad
Mushroom cooked with onion in a creamy white wine wine souce with hint of garlic
Stuffed Chicken (Tavuk Dolma)
Oven cooked chicken breast stuffed with spinach and feta cheese served with Mediterranean vegetables in a creamy mushroom sauce
Succulent pieces of char grilled chicken breast marinated in herbs and served with rice and mixed salad
Char grilled breast of chicken served on bread with a fresh tomato sauce and cool yoghurt. Served with rice and mixed salad.
Cubes of chicken breast slowly cassreloed, with vegetables in tomato and wine sauce. Served with rice and salad
Tender sliced of chicken breast, marinated in herbs and chargrilled. Served with rice and salad.
Thin slices of spit roasted lamb lightly spiced to our own tasty recipe served with rice and mixed salad
Succulent pieces of lamb fillet marinated in herbs and chargrilled served with rice and mixed salad
Lean and tender minced lamb, lightly spiced mixed herbs and pistachio, wrapped with tortilla and chargrilled. Served with rice and mixed salad
Lamb Casserole (Et sote)
Lean pieces of lamb slowly casseroled in a rich tomato, mushroom green pepper and herb sauce with rice and mixed salad
Slow Cooked Paprika Lamb (Yahni)
Cubed leg of lamb, slowly cooked in paprika, red wine and onion sauce, served with rice and salad
Chargrilled fillet of lamb served on bread with a fresh tomato sauce and cool yoghurt. Served with rice and mixed salad
Turquoise Lamb (Kofte)
Tender minced lamb, slightly spiced, mixed with herbs and chargrilled, served with rice and salad.
Lamb cutlets, marinated and chargrilled with thyme, served with rice and salad.
Lamb Shank (Incik)
Tender lamb on the bone, oven baked with new potatos,in a fresh tomato and herp sauce.
Turquoise Special (Kulbasti)
Thin slice of lean fillets of lamb, marinated and chargrilled with origano served with rice and salad
A Chargrilled combination of chicken breast, spit roasted lamb and minced lamb kofte served with rice and salad
Mixed Chargrill feast
A silver platter feast of special skewered lamb, spit roasted lamb, skewered chicken breast and beyti served with rice and salad (min for two)
£ 15.50 (pp)
Fish market selected fresh sea bass fillet cooked on a fish grill and served with roasted Mediterranean vegetables.
Salmon fillet Pan fried with butter cherry tomatoes and dill served with roasted Mediterranean vegetables.
Chargrilled Halibut Steak
Prime halibut steak marinated and chargrilled served with roasted Mediterranean vegetables.
Special King Prawns
Large king prawns chargrilled in butter and served with roasted Mediterranean vegetables.
Marinated sword fish, skewered with onions, green peppers & chargrilled
(Min 2 persons) A feast of sword fish, halibut steaks and special king prawns, served with new potatoes and vegetables.
£ 14.95 pp
lemon butter white wine.
red pesto and rocket leaf
Tuna Steak Salad
Grilled tuna steak served on letucce leaves with special dressing
Feta Cheese Salad
Diced feta cheese served on mixed salad and drizzled with our home made herb dressing
Hot Chicken Salad
Marinated and char grilled chicken breast served on mixed lettuce leaves with our homemade dressing
Turquoise Special Salad
Pre-Order Menu Form